Kugcwaliseka kwemtsengi kugcila kwetfu lokuyinhloko. Sisekela lizinga lelingagucuki lebungcweti, lizinga leliphakeme, kutsembeka kanye nenkonzo ye-Food Grade Glacial Acetic Acid, Lab Yetfu manje “Lab Yavelonkhe yebuchwepheshe be-turbo yenjini yedizili ” , futsi sinelicembu le-R&D lebungcweti kanye nesikhungo sekuhlola lesiphelele.
Kugcwaliseka kwemtsengi kugcila kwetfu lokuyinhloko. Sisekela lizinga lelingagucuki lebungcweti, lizinga leliphakeme, kutsembeka kanye nenkonzo ye , Sitsemba kutsi singasungula kubambisana kwesikhatsi lesidze nawo onkhe emakhasimende. Futsi sinelitsemba lekutsi singakhona kwenta ncono kuncintisana futsi sifinyelele simo sekuwina-win kanye nemakhasimende. Siwamukela ngekwelisciniso emakhasimende lavela emhlabeni wonkhe kutsi asitsintse nganoma yini lokudzinga kutsi ube nayo!














Esidi ye Acetic ye Glacial Gaa/Acetic esidi yi carboxylic acid legcwele lecuketse ema atom lamabili ekhabhoni futsi iyintfo lebalulekile lecuketse umoya-mpilo losuselwa kuma hydrocarbons. Ifomula yayo ye molecule ngu C2H4O2, ngefomula yesakhiwo se CH3COOH kanye nelicembu lelisebentako le carboxyl. Inombolo yayo yekubhalisa ye-CAS ngu-64-19-7. Njengencenye lenkhulu yaviniga, iphindze yatiwe ngekutsi yi-ethanoic esidi. Sibonelo, ikakhulukati ikhona ngendlela yema esters etitselweni noma emafutsa etibhidvo, kantsi eticubini tetilwane, lokukhishwako, kanye nengati, ikhona njenge esidi lekhululekile. Viniga lovamile utfwele 3% kuya ku 5% we acetic acid iGacial Acetic Acid Gaa.